We are so crazy about our Roasted Red Pepper soup that we're contemplating sticking it on the permanent menu. We spent hours in the test kitchen perfecting the flavor & texture of this soup.
My personal favorite way to enjoy this featured recipe is with a big dollop of sour cream or a handful of tortilla strips. In addition to the fabulous flavor of this creation, it looks as good as it tastes. What better way to celebrate the holidays than with a vibrant RED soup.
Merry Christmas!
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