28.12.08

test kitchen: manhattan clam chowder


There's nothing like a steaming hot bowl of clam chowder in the winter months. In the Zupas Test Kitchen we decided to mix things up a bit and give a good ole' classic a twist. Our Manhattan Clam Chowder is the perfect remedy for a cold day.

We really placed an emphasis on using fresh vegetables for this featured recipe. The chowder starts with a classic mirepoix and is full of fresh tomatoes and loaded with an array of spices. It took testing over and over again to find the perfect combination of 9 spices to make this recipe a winner. The texture and vibrant color of our Manhattan Clam Chowder make it unique and oh so satisfying. Now serving....at all Zupas locations.

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