I love making New Year's Resolutions. I will admit, though- I'm like so many others out there who aren't very good at keeping their resolutions. But last year, I made a food related resolution to make and blog about at least one recipe from each of my cookbooks, and I'm glad to say that I am one post away from finishing that resolution.This upcoming year, I plan to eat more seasonally and to try new ingredients, cuisines and techniques in the kitchen. I'm also going to keep up on cooking from my cookbooks. What are some of your "foodie" resolutions for the new year?
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